Father's Day at the Caetano household was spent cleaning and getting ready for a seafood dinner. We had a long late night on Saturday as Reece performed at the Mt. Baker Theater, so Sunday morning was spent in bed. We decided to have my parents over for dinner. I was thinking seafood after the kids and I spent Friday afternoon at the bay looking at crabs and clams. Thanks to Vis Seafood, we had salmon, halibut, crab meat, shrimp meat, prawns, oysters, scallops wrapped in bacon and steamer clams. All I can say is yum and it did satisfy my seafood craving. Costco provided a big moist cake for dessert.
My father loves to get pictures of the grand kids, so I had my niece and nephew over on Friday and I took a few pictures of all 4 grand kids. For the most part, they turned out (Fredy really not into pictures).
Tip of the day: Keep snapping those cameras, you never know when you will get the money shot.
Oh my goodness, your Father's Day dinner sounds SOOO GOOOD!!! And on behalf of my sis, thanks for the shout-out! (So glad it was only the cake you got at Costco) :-) J.
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